Did you know that you can book O Bar and Restaurant exclusively for private events and functions? Our chefs and bar tenders will work with you to design the perfect menu with paired wines and even a signature cocktail. Contact us today to get started.
Dinner – Weekdays 5pm – 9pm
We cater for most dietary needs. Most Menu Items can be done Gluten Free and/or Lactose Free.
Australian olives with garlic, chilli and lime
Rosemary and garlic bread, ALTO olive oil, 12year balsamic
Five spice crumbed camembert, beetroot chutney, aged balsamic
Honey soy pork skewers, daikon and carrot pickle
Salt and pepper squid w citrus herb salad
Whitebait fritters, wasabi mayo, sesame and shallot.
Soft shell crab, organic soba noodles, ginger and shallot dressing
Sesame crusted scallop toast, coconut and ginger salad, miso salt, wasabi oil
Crispy Fried Whiting, glass noodle and herb salad, roasted peanut and nam jim
House made Falafel w mint yoghurt and Middle Eastern nut & grain salad (V, GF)
Squid ink linguini, chilli, cherry tomato, sauted squid, clams preserved lemon and butter
Green pawpaw salad, poached chicken, smashed peanuts and thai style dressing
Jungle curry pork belly, sweet potato noodle salad, green peppercorn, Chinese sausage
Lemon and rosemary marinated lamb skewers, apple walnut and fetta salad, cucumber yoghurt, sumac
Crispy fried duck, apple and pistachio slaw, saffron aioli
200g eye fillet steak, fat cut ships, garlic herb butter, jus
Garden salad 8
Apple, walnut and fetta salad 9
Fat cut chips 8
Spicy sriracha slaw 8
*We can make changes to the menu, however due to time and stock this may not always be possible.
*If you have allergies or dietary requirements, please speak to your server about ingredients as there may be traces you are sensitive to.